Clark’s CheeseSTEAK Factory famous Philly Cheesesteaks is a specialty sandwich shop cooking fresh, made to order varieties of Philly CheeseSteaks, Chicken Phillies, Grilled Sub specialties and freshly cut Spuds in full view of the customer. Grilled, Melted and Toasted is what is delivered to the customer. The expanded menu also includes regional favorite Hot Melted Subs and a selection of freshly made specialty Wheat Wraps and Salads. Real Ice Cream Milk Shakes are very popular.

All the steaks, bread, sauces and chips are brought in direct from legendary family owned companies in the Philadelphia area. The concept is authentic, the quality is beyond expectations and the service is friendly and quick due to a time-tested, organized, regimented operation used by Clark in many different concepts over the years.

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The cost of start-up will also be exciting to investors. The franchise/licensing fees are considerably lower than all others in the specialty sandwich shop segment. . The capital expense for the package and build-out will differ from location to location but will be surprisingly lower than other like concepts. We have floor plans to fit any size building (new or existing).

The company has opportunities for area developers and multi-unit operators and welcomes single owner operators to have single unit development licensing agreements. We will help find locations and insure the best possible leases.

  • Exciting menu variety
  • Low capital investment
  • Attractive sales to investment ratios
  • Multi-unit franchise territories
  • Single unit development opportunities
  • Serious training
  • Flexible layouts to fit new and existing properties
  • Low License Fee
  • No Royalties - No Add Fees
  • Attractive Design
  • Low Labor Cost - High Profits
  • Time Tested - Easy to operate
  • Proven Catering Program
  • Chicken Tender/Wing Concept FREE




  • Chicken Tender/Wing Concept FREE
  • Franchise Fee
  • Equipment & Furniture Package
  • Location & Lease Support
  • Restaurant Design Layout
  • Construction Supervision
  • Inventory Set-Up
  • Manager/Employee Training

Opportunities currently available in high profile high traffic areas, college campuses, beach resorts, theme parks, vacation destinations, convenience stores, office parks, highly populated strip centers and malls.

The company provides a serious training and certification program to guide new franchisee’s through the learning process of our system. We continue operational and consulting support through the pre-opening and start-up.

If you would like to join an exciting concept that you can grow quickly, then come see what all the buzz is about and check us out at www.Clark’sCheeseSteakFactory.com, email us at CSteakFactory@aol.com or call 800-284-1577.

Clark’s CheeseSTEAK factory (an Authentic, Legendary and Nationally recognized Philly Cheese Steak company) is owned and operated by Restaurant Concept Services, a Restaurant, Convenience Store and Travel Center Consulting Service. We will inexpensively convert one of our Twelve (12) Hot Proven Concepts into your existing operation or find you a new location. We also specialize in restaurant Turn-Arounds (consulting under-performing operations).

RESTAURANT CONCEPT SERVICES specializes in working with Independent Operators and Convenient Stores inserting HOT CHAIN-LIKE FOOD CONCEPTS to provide higher customer counts, higher sales, higher rate of return customers and higher profits.Here are a few examples. Corky's BBQ of Memphis (we are the original developers), Bay City Pasta Co., The Italian Grille, Big City Steaks, SuperSub & Scoops, O'Charley's of Nashville (we are the original developers), "On The Fly" Fried Chicken, Burger Village, Neighbors Deli, The Omelet Shop and many more.